
Signature Classic Sponge Cake
Experience our cherished heritage in every bite of our handcrafted genoise sponge—still faithfully made using Grandma Zubi's original recipe. Each cake achieves that elusive perfect texture: extraordinarily light yet richly satisfying with a melt-in-your-mouth quality that defines exceptional baking.
Choose from timeless vanilla, decadent chocolate, or elegant marble, all paired with your preferred buttercream icing. The meticulous folding technique and premium ingredients create an unparalleled tender crumb that showcases why this family treasure has become our bakery's beloved classic.
Pickup available at Zubi Bakes Gigiri
Usually ready in 2 hours
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Our Rotating Bake Schedule.
Our signature sourdough loaves are crafted in small batches throughout the week, with different varieties baked on specific days. If your chosen sourdough isn't scheduled for your delivery day, we'll contact you to offer alternatives or reschedule. This rotation ensures each loaf receives our traditional 18-48 hour fermentation. Specific bake days are noted in our product descriptions and go through our daily bake schedule.