Brioche Buns
Our French-style burger buns elevate any burger with their rich, buttery character and delicate, tender crumb. Each golden-topped bun is crafted with farm-fresh eggs and premium butter for exceptional flavour and melt-in-your-mouth texture and crowned with toasted sesame seeds.
Available in traditional or our specialty gluten-free version made with our Farari flour. These aren't ordinary burger buns—they're the difference between a good burger and a memorable one, crafted with the same care as our artisanal loaves.
Pickup available at Zubi Bakes Gigiri
Usually ready in 2 hours
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NUTRITIONAL INFO
ALLERGENS
Our Rotating Bake Schedule.
Our signature sourdough loaves are crafted in small batches throughout the week, with different varieties baked on specific days. If your chosen sourdough isn't scheduled for your delivery day, we'll contact you to offer alternatives or reschedule. This rotation ensures each loaf receives our traditional 18-48 hour fermentation. Specific bake days are noted in our product descriptions and go through our daily bake schedule.