
Garlic Sauce
Savour our beloved Grandma Zubi's garlic sauce, crafted from our house mayonnaise made with farm-fresh eggs. Each batch is blended with fragrant slow roasted garlic, premium extra virgin olive oil, and a careful balance of herbs and spices. The bright touch of lemon perfectly cuts through its rich creaminess.
Irresistible when paired with crispy French fries or spread generously on our toasted sourdough. A versatile condiment that transforms simple dishes with authentic homemade flavour.
Pickup available at Zubi Bakes Gigiri
Usually ready in 2 hours
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Our Rotating Bake Schedule.
Our signature sourdough loaves are crafted in small batches throughout the week, with different varieties baked on specific days. If your chosen sourdough isn't scheduled for your delivery day, we'll contact you to offer alternatives or reschedule. This rotation ensures each loaf receives our traditional 18-48 hour fermentation. Specific bake days are noted in our product descriptions and go through our daily bake schedule.