The Protein Loaf & Protein Bagels
The Protein Loaf & Protein Bagels
Fresh Baked on Thursdays
Price inclusive of 16% VAT
Our nutritional powerhouse bread starts with a blend of wholemeal and white flours naturally fermented with our house-cultured yogurt and whey for exceptional protein content and digestibility. Each loaf and bagel is generously studded throughout with our signature seed mix—pumpkin, flax, and sunflower—then crowned with more for added nutrition and satisfying crunch.
The slow fermentation process develops complex flavour while enhancing the bioavailability of nutrients. Perfect for health-conscious eaters seeking substantial fuel without compromising on authentic artisanal quality and taste.
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Ingredients
Ingredients
Untreated White Flour, Wholemeal Flour, Levain, Yeast, Cultured Yoghurt, Whey, Filtered Water, Pumpkin Seeds, Flax Seeds, Sunflower Seeds & Salt.
Nutritional Info
Nutritional Info
Allergens
Allergens
- Milk
- Wheat
- High protein
- Slow Fermented
- No Additives
- No Preservatives
- Sugar-free
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